BMG

Revenue-dense capsule hospitality platform for urban markets

Singapore, Singapore

BMG
Verified Information
Hospitality, restaurant & Bars
Seed
MVP Launched
$ 21,000,000
30%
$ 8,000,000
10%
Make an Offer

Summary

BMG Hospitality is a Singapore-based hospitality platform specializing in capsule accommodation in high-density urban markets. The company builds and operates space-efficient properties designed for strong occupancy and scalable expansion across Singapore and Hong Kong.

Notable Achievements

  • Founder Bryan Ong has previously built, operated, and exited a hospitality portfolio in Singapore, which included Hotel 1929, Hotel 1887, Hotel 1888, and 18 Hours restaurant. His previous venture scaled to SGD $10.5M in revenue and approximately 23% EBITDA within 18 months. The operations managed a workforce of over 150 staff members across hotel and F&B operations. Bryan successfully engineered an exit by selling a 35% stake in Hotel 1887 to GPS Alliance Holdings, an ASX-listed company, in October 2019.

The Business

BMG Hospitality operates a capsule accommodation platform focused on high-density urban markets. The company builds and manages space-efficient hospitality assets emphasizing revenue per square metre and capital resilience.

The team leverages experience in boutique hotel and F&B operations, handling full project coordination, renovation oversight, and licensing management. Operations span Singapore and Hong Kong with an asset-light, cashflow-driven model.

The Market

The market comprises budget and mid-range travelers in high-density Asian urban centers where land costs and space constraints favor efficient room utilization.

BMG targets occupancy-driven revenue optimization in Singapore and Hong Kong, where demand for affordable accommodation in heritage and central districts supports capsule hospitality models.

Competitive advantage derives from disciplined cost control and capital-efficient property structuring.

Objective/Future (Use of funds)

Tranche 1 (Months 1-12) - USD 8M: This will fund the rollout of the first 6 hotels, 1 Gabriel restaurant, and a Couch Potato pilot. The goal of this tranche is to establish proof of execution and achieve cash flow by Month 3.
Tranche 2 (Months 13-24) - USD 8M: Released after verifying the milestones of Tranche 1, this will fund 8 additional hotels, 2 restaurants (including Wang Wang Kitchen), and 4 kiosks.
Tranche 3 (Months 25-36) - USD 5M: This final tranche funds the remaining 8 hotels, 1 more restaurant, and 4 kiosks, completing the platform and preparing the company for an IPO.

The Team

Bryan Ong - Founder & CEO
The deal principal and capital architect who previously negotiated leases, built the operational machine, and executed the ASX-listed exit for his previous hotel ventures.
May Lee - Co-Founder, MD & CMO
Lee owns the day-to-day operational execution across all 22 hotels and ensures operational continuity if Bryan is unavailable.

Financial Data

Fiscal Year End: March Currency: USD

Financials 2026 Actuals 2027 Projected 2028 Projected
Revenue $8.83M $66.38M $75.67M
EBITDA $2.32M $30.73M $35.4M
CAPEX $6.4M $25.49M -
Data provided by the founder.

Growth Roadmap

Phase 1 & 2 (Months 1-24): Scaling aggressively within Singapore to reach 14 hotels and multiple F&B outlets to establish strong proof of execution and domestic market dominance.

Phase 3 (Months 25-36): Finalizing the Singapore 22-hotel portfolio while initiating a regional expansion into markets like Hong Kong, Malaysia, Bali, Phuket, and Vietnam.

Upside Case (Post-Month 36): Building a 40+ asset platform regionally, setting the stage for an exit enterprise value of USD 300-360M, achieving an investor IRR of 23-28%+ upon IPO.

Uploaded Documents

PDF

1776942715_File 1 BMG_Hospitality_OnePager.pdf

PDF

1776942715_File 3 BMG 11pages Teaser 21M Raised March 2026 Version 1.pdf

PDF

1776942715_File 4 BMG Fund Prospectus Business Plan for 12April2026.pdf

$ 21,000,000
30%
$ 8,000,000
10%
Make an Offer